How to Tell If Fresh Eggs Are Still Good
Eggs are a staple in many kitchens, and it’s essential to ensure that the eggs you’re using are fresh and safe to consume. But how can you tell if fresh eggs are still good? Here are some simple tips to help you determine the freshness of your eggs.
Firstly, check the expiration date. Eggs typically have a “sell by” or “best by” date printed on the carton. While this date is not an indicator of the egg’s safety, it can give you an idea of how long the eggs have been stored. If the expiration date has passed, it’s best to err on the side of caution and discard the eggs.
Next, inspect the shell. Fresh eggs have a smooth, clean shell with no cracks or discoloration. If you notice any cracks or stains, the egg may have been contaminated or damaged during storage, and it’s best to discard it.
Another way to check the freshness of an egg is by placing it in a bowl of water. Fresh eggs will sink to the bottom, lying on their side. If the egg floats to the top, it’s likely past its prime and should be discarded. If it stands upright on one end, it’s still good to use. However, if it lies flat on its side or rolls around, it’s best to throw it away.
Additionally, you can test the freshness of an egg by cracking it into a bowl. Fresh eggs will have a thick, firm white and a firm, yellow yolk. If the white is runny or the yolk is discolored, the egg may not be fresh.
Lastly, consider the smell. Fresh eggs should have a mild, slightly eggy odor. If the egg smells sour or ammonia-like, it’s likely spoiled and should not be consumed.
In conclusion, to determine if fresh eggs are still good, check the expiration date, inspect the shell, test the egg in water, examine the yolk and white, and smell the egg. By following these simple steps, you can ensure that the eggs you’re using are safe and delicious.
